Kashar cheese is in the group of semi-hard cheeses; It is a light yellowish color, thin crusted, semi-flexible and slightly salted cheese. Sheep, cow and goat in the making of ched
Kromplus is turnkey for liquid food products such as juice, fruit nectar, fruit flavored drinks, soup, tomato, baby food, oil, eggs, honey, sauces, soy and almond milk
Kromplus establishes turnkey plants for the dairy industry with the concept from farm to fork. Design, engineering, machinery production and supply of dairy facilities, commissioni
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